With great food, a family-friendly atmosphere, large log fire, juke-box, pool table, bar meals and bistro, Braidie's has that something extra, and its own unique charm.
Open 7 days a week, Braidie's Tavern is owned and operated by former train driver Bob Braidie and his partner Margaret.
Chef Kylie Scheuffele serves delicious counter meals during lunch and dinner times every day except Monday. VISIT WEBSITE Enjoy A Delicious Counter Meal